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STYLE: Belgian-style Witbier
AVAILABILITY: April through August; bottles and draught
INGREDIENTS: Pale malt, unmalted soft red winter wheat & malted white wheat. Magnum and Simcoe hops
STARTING GRAVITY: 10.8 degrees Plato
ALCOHOL: 3.5% by weight, 4.4% by volume
BITTERNESS UNITS: 12 IBUs
AVERAGE EBC COLOR: 7.4
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Boulevard’s summer seasonal is our interpretation of a classic Belgian witbier. ZŌN (Flemish for “sun”) combines the subtle flavors of coriander and orange peel with other traditional ingredients to create a delightful, refreshing summertime brew. Available from May through August, in bottles and draught.
SENSORY DESCRIPTION: Delicate foods work best so as to not overpower yeast characteristics. Flavor hooks: fruit, orange
PAIRINGS: Light salads, delicate soup or pasta, lobster or crab, egg dishes, lighter cheeses such as Mozzarella, fruity desserts
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