STYLE: German-style Maibock
AVAILABILITY: April through May; draught only, select markets
INGREDIENTS: Pilsner and Munich malts, malted Wheat. Magnum, Simcoe and Perle hops.
STARTING GRAVITY: 13.6 degrees Plato
ALCOHOL: 4.8% by weight, 5.95% by volume
BITTERNESS UNITS: 20 IBUs
AVERAGE EBC COLOR: 16
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